For harmony purposes, there is no need for any component to dominate over the others. So what is it about boiled chicken that makes it a fit for the dish?Īs mentioned, enchilada is typically served with side dishes. Why Should You Do So?Įnchilada is a Mexican dish that goes with various accompaniments such as salads, sauces, or rice. If you prefer a convenient and healthy cooking method, boiling chicken for enchiladas is definitely your go-to option! To be exact, it not only causes no harm but also brings a whole host of benefits, such as preventing certain diseases and enhancing the nutrient value.
#BOIL CHICKEN TO SHRED FOR TACOS HOW TO#
What to prepare and what needs to be done, plus a section on how to enhance the flavor of your enchiladas – this article will address everything you need to know about preparing the perfect chicken for your enchiladas. For enchiladas, then, you may wonder which means of cooking chicken is the most ideal. It has a huge learning curve.As the most commonly consumed poultry worldwide, chicken is versatile both in its role across recipes and how it can be cooked. Or look for a better tutorial on Instant Pot cooking. If you don't know what I am talking about, boil your chicken. I allow 5 minutes or natural release and then do a quick release. But sometimes I will toss in some tajin or garlic powder. Since I add the seasoning at the end, I don't worry too much about the cooking. I add the chicken breasts and at least a cup of water. Instant Pot Shredded ChickenĪ quicker way to make shredded chicken is in the Instant Pot. But I hate cleaning my hand mixer so it's just not happening like that in my house. Some people use a hand mixer to tear it up. It's easiest to do while it's really warm. (I'm an overcooker because I worry about the salmonella, so be sure to watch the chicken near the end to ensure it's not too tough).
Cooking times will vary depending upon the size and number of chicken breasts you are cooking.īe sure to check for doneness. Once the water is boiling, lower the heat and simmer for about 20 minutes. They will cook faster the more the chicken can spread out.
Place a few chicken breasts in a saucepan and cover with at least an inch of water. And there are two ways I make shredded chicken depending on timing. The preparation of these chicken tacos is stupidly easy. It's a tasty dinner that won't keep you stuck in the kitchen all night.Ī simple side of black beans and rice rounds out the meal and hits all the right flavors. Related post: Shredded Salsa Chicken Walking Tacosīoiling the chicken or making shredded chicken in the instant pot is super easy and helps you to get this meal made quickly. With shredded lettuce, cheese, and the rest of the taco toppings, you've got a dinner that each member of the family can build just the way they like it. Shredded chicken is easy to make and it is crave-worthy thanks to some simple seasoning. And it just so happens that it is one of the easiest meals to make! Jump to: This chicken taco recipe has become comfort food to my family. But my family LOVED their tacos and ask for this meal every week. I sort of felt like I was phoning it in in the dinner department. One busy evening, I decided to shred some chicken and let family members make their own chicken tacos.
This easy chicken taco recipe is part of a sponsored post written by me on behalf of Foster Farms Simply Raised Chicken.įor years I made our tacos with ground beef and the kids tolerated them but didn't really love them.
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